With the new year ringing in, I am trying to focus on a good reset. I am a firm believer that you can reset at anytime and you shouldn't wait for New Year's to do so, BUT it is a good opportunity to push myself with some good habits. I planned out meals this week... Continue Reading →
You all know that the kitchen brings me so much joy - from the smell of homemade cookies to fresh bread, I think there is nothing better than making memories in the kitchen. Around the holidays I think even more memories can be made in your home while you gather with loved ones. It can... Continue Reading →
There is something fun about making your own pizza and I think Half Baked Harvest does a really nice job making her recipes easy and delicious. Here's my take on the Garlicky Greens Pizza recipe that is featured in her "everyday" cookbook: Time and Effort: Easy ( <30 min prep + baking time) Skill Level: Easy to... Continue Reading →
It's gotten chilly outside and, to me, there is just something about warm banana bread that makes me so happy when we head into fall. I decided to make one of my all-time favorite banana bread recipes this week - Joanna Gaines "After School Banana Bread" recipe linked here or check it out in her... Continue Reading →
So many people use their phones or computers to look up new recipes but I think there is something special about having a few go-to cookbooks in your kitchen. Here are my top 3: America's Test Kitchen - this is an amazing cookbook and reference guide for all the basics. I use it all the... Continue Reading →
You’ll begin to learn that I am a big fan of the Tieghan Gerard's Half Baked Harvest blog (and cookbook “Super Simple.” I love to try the recipes but I have learned which ones are actually simple and which ones (in my opinion) just are NOT worth the time and energy. Tonight I made the... Continue Reading →
Little Libbie 